Ninna Rohmawati S.Gz., M.PH.

Exploration of plant-based diet in non-communicable disease management based on agro nursing

Frontiers of Nursing, Vol. 13, Issue. 3

Intervention of Bean Cookies Complementary Foods for Improving the Physical Growth of Stunted 12-24 Months Old Children

Malaysian Journal of Medicine and Health Sciences, Vol. 22

Bersama Dewi Rokhmah

How Families Fulfil Nutrition for Stunted Children in Rural Areas of Indonesia?

International Journal of Nutrition Sciences, Vol. 10, Issue. 4

THE ASSOCIATION OF FOOD FLAVOR AND APPEARANCE WITH FOOD WASTE IN HOSPITALIZED PATIENTS AT NGIMBANG LAMONGAN HOSPITAL

Media Gizi Indonesia, Vol. 20, Issue. 3

Analysis of Vitamin C Content and Preferences for Modisco Pudding with the Addition of Crystal Guava Juice (Psidium guajava L Cultivar Kristal)

Current Nutrition and Food Science, Vol. 20, Issue. 4

Bersama Abdul Azis Akbar

DETERMINANTS OF NUTRITIONAL STATUS AMONG MALNOURISHED CHILDREN IN AGRICULTURAL AREAS

Jurnal Keperawatan Soedirman, Vol. 19, Issue. 3

Leveraging the Aspects of Knowledge, Attitude, and Practice as an Alternative to Prevent Detrimental Impacts of Stunting; [Memanfaatkan Aspek Pengetahuan, Sikap, dan Praktik sebagai Alternatif untuk Mencegah Dampak Buruk Stunting]

Amerta Nutrition, Vol. 8, Issue. 3SP

Bersama Novia Luthviatin

Vitamin A Content and Hedonic Test of Modified Modisco Slurp Pudding with Various Carrot Extract Additions; [Kandungan Vitamin A dan Tingkat Kesukaan Puding Sedot Modisco Termodifikasi dengan Penambahan Sari Wortel]

Amerta Nutrition, Vol. 8, Issue. 1

Bersama Farida Wahyu Ningtyias